Ingredients You Will Need
To make this delicious clabber girl biscuit recipe, you will need some simple ingredients: vegetable shortening, all-purpose flour, baking powder, salt, and milk. In addition, you will need some butter, an egg, and some sugar to make the glaze.
Instructions to Make the Biscuits
To begin, preheat your oven to 425°F. Cut the shortening into the flour, baking powder, and salt until the mixture resembles small crumbs. Then, add the milk and mix until the dough comes together. Once everything is combined, turn the dough onto a lightly floured surface and knead until it’s pliable. Roll the dough out to about a ½ inch thickness and cut into biscuit shapes with a biscuit cutter. Place the biscuits onto an ungreased baking sheet and bake in the preheated oven for 12 to 15 minutes, or until golden brown.
Instructions to Make the Glaze
To make the glaze, mix together the butter, egg, and sugar until smooth. Once the biscuits are done baking, brush the glaze over the top of each biscuit. Allow the glaze to set before serving.
Serving Suggestions
These clabber girl biscuits are delicious served warm with butter and honey. Alternatively, you can top with some jam or jelly for a sweet treat. They can also be served alongside a hearty breakfast or as a snack.
Conclusion
Making clabber girl biscuits doesn't have to be difficult. With just a few simple ingredients and a few easy steps, you can whip up a batch in no time. Enjoy your homemade biscuits warm with butter and honey or top with jam or jelly.
People Also Ask
- What ingredients do I need to make clabber girl biscuits?
- What is the best way to serve clabber girl biscuits?
- How long do I have to bake clabber girl biscuits?
Answers
- To make clabber girl biscuits, you will need vegetable shortening, all-purpose flour, baking powder, salt, and milk. You will also need butter, an egg, and some sugar to make the glaze.
- Clabber girl biscuits are delicious served warm with butter and honey. Alternatively, you can top with some jam or jelly for a sweet treat. They can also be served alongside a hearty breakfast or as a snack.
- Clabber girl biscuits need to be baked in a preheated oven at 425°F for 12 to 15 minutes, or until golden brown.
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