Ingredients
For this ribbon fish recipe, you will need the following ingredients: 2-3 lbs of fresh ribbon fish, 1/4 cup olive oil, 1 teaspoon of garlic powder, 1 teaspoon of paprika, and 1 teaspoon of salt.
Instructions
1. Preheat the oven to 400 degrees Fahrenheit.
2. Rinse the ribbon fish and pat it dry using a paper towel.
3. Place the ribbon fish on a baking sheet lined with parchment paper.
4. In a small bowl, mix together the olive oil, garlic powder, paprika, and salt.
5. Pour the mixture over the ribbon fish and spread it evenly.
6. Place the baking sheet in the preheated oven and bake for 15 minutes.
7. Flip the ribbon fish over and bake for an additional 15 minutes.
8. Remove from the oven and let cool for 5 minutes before serving.
Serving Suggestions
This ribbon fish recipe is great served with a side of steamed vegetables or a salad. You can also serve it with a side of cooked quinoa or brown rice.
Conclusion
Ribbon fish is a delicious and easy to make fish dish that is sure to please everyone. With this step by step guide, you can now make this delicious dish in your own home. Serve it with a side of steamed vegetables or a salad for a delicious and healthy meal.
FAQs
- What kind of fish is used in this recipe?
- This recipe calls for ribbon fish.
- What temperature should the oven be preheated to?
- The oven should be preheated to 400 degrees Fahrenheit.
- How long should the ribbon fish bake in the oven?
- The ribbon fish should bake in the oven for a total of 30 minutes.
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