Bacon is a favorite food for many people. But when you want to make your own bacon, it can be a bit of a challenge. Ground pork bacon is a great option for those who want to make their own bacon. This recipe is simple and easy, and you will be able to make delicious bacon in no time.
Ingredients
To make ground pork bacon, you will need the following ingredients:
- 1 pound of ground pork
- 2 teaspoons of salt
- 1 teaspoon of black pepper
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of smoked paprika
- 1 tablespoon of brown sugar
Instructions
To make ground pork bacon, follow these steps:
- Preheat your oven to 350 degrees Fahrenheit.
- In a large bowl, combine the ground pork, salt, pepper, garlic powder, onion powder, smoked paprika, and brown sugar. Mix together until all ingredients are evenly distributed.
- On a greased baking sheet, spread the pork mixture evenly and press down to flatten.
- Bake in the oven for 15 minutes.
- Remove from the oven and allow to cool.
- Once cooled, cut into strips or small cubes.
- Enjoy your home-made pork bacon!
Conclusion
Making your own bacon can be a lot of fun, and ground pork bacon is a great way to do it. With just a few simple ingredients, you can make delicious bacon in no time. Give this recipe a try and enjoy the deliciousness of home-made bacon!
People Also Ask
- What is the best way to cook ground pork bacon?
- How long do you cook ground pork bacon?
- Can you freeze ground pork bacon?
Answers
- The best way to cook ground pork bacon is in the oven at 350 degrees Fahrenheit for 15 minutes.
- Ground pork bacon should be cooked for 15 minutes in the oven.
- Yes, you can freeze ground pork bacon for up to 3 months.
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