How To Make The Perfect Bacon Slab Recipe

budimasnur1    April 28, 2023    Comment   

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A bacon slab is a great way to enjoy a delicious and easy meal. Whether you are hosting a party or just looking for a quick and easy meal, this bacon slab recipe will be sure to hit the spot. This recipe is simple, delicious, and sure to please!

Ingredients

To make the perfect bacon slab, you will need the following ingredients:

• 2-3 pounds of bacon
• 2 tablespoons of olive oil
• 1 large onion, diced
• 3 cloves of garlic, minced
• 1 teaspoon of black pepper
• 1 teaspoon of dried oregano
• 1 teaspoon of dried basil
• 1 teaspoon of dried thyme
• 1/2 cup of white wine
• 1/2 cup of chicken broth
• 1/4 cup of freshly grated Parmesan cheese

Instructions

1. Preheat your oven to 375 degrees F.
2. In a large skillet, heat the olive oil over medium heat. Add the onion and garlic, and cook until the onion is softened and lightly browned, about 5 minutes.
3. Add the bacon and cook until the bacon is lightly browned, about 10 minutes.
4. Add the black pepper, oregano, basil, and thyme, and stir to combine. Cook for another 2 minutes.
5. Add the white wine and chicken broth, and stir to combine. Simmer for 5 minutes.
6. Remove the skillet from the heat and stir in the Parmesan cheese.
7. Transfer the bacon mixture to an oven-safe baking dish. Bake in the preheated oven for 20 minutes, or until the bacon is cooked through and lightly browned.
8. Remove from the oven and let cool before serving.

Serving Suggestions

This bacon slab is delicious served with a side of mashed potatoes and a salad. You can also serve it as a main dish with a side of steamed vegetables. It is also great served with a crusty loaf of bread.

Conclusion

This bacon slab recipe is easy to make and sure to be a hit at any party or gathering. It is a great way to enjoy a delicious and easy meal. All you need is a few simple ingredients and about 30 minutes of your time. You will be sure to impress your friends and family with this delicious dish!

People Also Ask

• What ingredients do I need for a bacon slab recipe?
• How do I make a bacon slab?
• What should I serve with a bacon slab?

Answers

• To make a bacon slab recipe, you will need 2-3 pounds of bacon, 2 tablespoons of olive oil, 1 large onion, 3 cloves of garlic, 1 teaspoon of black pepper, 1 teaspoon of dried oregano, 1 teaspoon of dried basil, 1 teaspoon of dried thyme, 1/2 cup of white wine, 1/2 cup of chicken broth, and 1/4 cup of freshly grated Parmesan cheese.
• To make a bacon slab, preheat your oven to 375 degrees F. In a large skillet, heat the olive oil over medium heat. Add the onion and garlic, and cook until the onion is softened and lightly browned, about 5 minutes. Add the bacon and cook until the bacon is lightly browned, about 10 minutes. Add the spices and stir to combine. Add the white wine and chicken broth, and stir to combine. Simmer for 5 minutes. Remove the skillet from the heat and stir in the Parmesan cheese. Transfer the bacon mixture to an oven-safe baking dish. Bake in the preheated oven for 20 minutes, or until the bacon is cooked through and lightly browned. Remove from the oven and let cool before serving.
• This bacon slab is delicious served with a side of mashed potatoes and a salad. You can also serve it as a main dish with a side of steamed vegetables. It is also great served with a crusty loaf of bread.