Delicious Prego Chicken Parmesan Recipe

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Delicious Prego Chicken Parmesan Recipe

Ingredients

To make this delicious Prego Chicken Parmesan, you will need the following ingredients:

  • 2 boneless and skinless chicken breasts
  • 1/2 cup Italian-style bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 egg, lightly beaten
  • 2 tablespoons olive oil
  • 1 (24-ounce) jar Prego Traditional Italian Sauce
  • 1/2 cup shredded mozzarella cheese

Instructions

To make this delicious Prego Chicken Parmesan recipe, follow these instructions:

  1. Preheat the oven to 375°F (190°C). Grease a baking sheet with nonstick cooking spray.
  2. In a shallow bowl, combine the bread crumbs, Parmesan cheese, garlic powder, basil, oregano, salt, and pepper. Place the egg in a separate shallow bowl.
  3. Dip the chicken breasts in the egg, then coat them with the bread crumb mixture. Place the chicken breasts on the prepared baking sheet.
  4. Drizzle the olive oil over the chicken breasts and bake for 25 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
  5. Remove the chicken from the oven and top each breast with 1/4 cup of the Prego Traditional Italian Sauce. Sprinkle the mozzarella cheese over the sauce.
  6. Return the chicken to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  7. Serve the Prego Chicken Parmesan with a side of your favorite pasta or a salad.

Conclusion

This Prego Chicken Parmesan recipe is a delicious and easy way to enjoy Italian-inspired flavors in your own home. With just a few simple ingredients and minimal preparation time, you can have this dish on the table in no time. Enjoy!

People Also Ask

  • How long do I bake Prego Chicken Parmesan?
  • What other sauce can I use in this recipe?
  • Can I freeze Prego Chicken Parmesan?

Answers

  • You should bake Prego Chicken Parmesan for 25 minutes, then an additional 10 minutes with the sauce and cheese.
  • You can use any type of tomato-based sauce for this recipe. Alfredo, marinara, or even pesto would all work well.
  • Yes, you can freeze Prego Chicken Parmesan. Make sure to cool it completely before freezing, and be sure to reheat it before serving.

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