Broccoli Normandy Recipe: A Step by Step Guide to Make Delicious Broccoli

Broccoli Normandy Recipe: A Step by Step Guide to Make Delicious Broccoli

Do you want to try something new and delicious with broccoli? Broccoli Normandy is a delicious French dish that is sure to add some zest to any meal! This recipe is easy to follow and sure to be a hit with your family and friends!

To make Broccoli Normandy, you will need:

  • 2 heads of broccoli, washed and cut into florets
  • 1/4 cup of butter
  • 1/4 cup of flour
  • 2 cups of chicken broth
  • 1/2 cup of heavy cream
  • 2 cloves of garlic, minced
  • 1/2 teaspoon of salt
  • 1/2 teaspoon of pepper
  • 1/2 teaspoon of nutmeg
  • 1/4 cup of shredded Parmesan cheese
  • 2 tablespoons of fresh parsley, chopped

Step 1: Preheat the Oven

Preheat the oven to 375°F. Grease a 9x13-inch baking dish and set aside.

Step 2: Prepare the Broccoli

In a large bowl, combine the broccoli florets with the butter, salt, pepper, nutmeg, and garlic. Mix until the broccoli is completely coated. Transfer the broccoli to the prepared baking dish and spread it out evenly.

Step 3: Make the Sauce

In a medium saucepan, melt the butter over medium heat. Add the flour and whisk until smooth. Slowly add the chicken broth and whisk until the mixture is smooth and thick. Add the heavy cream and whisk until combined. Remove from heat and stir in the Parmesan cheese. Pour the sauce over the broccoli in the baking dish.

Step 4: Bake

Bake the broccoli for 25-30 minutes, or until the broccoli is tender and the sauce is bubbling. Sprinkle with parsley and serve.

Conclusion

Broccoli Normandy is a delicious French dish that is sure to please. With its creamy sauce and savory flavor, this recipe is sure to become a family favorite. Give it a try and let us know how it turns out!

People Also Ask

  • What is broccoli normandy?
  • How do you make broccoli normandy?
  • What ingredients do you need for broccoli normandy?

Answers

  • Broccoli Normandy is a French dish made with broccoli and a creamy sauce.
  • To make broccoli normandy, you will need to preheat the oven and prepare the broccoli. Then make the sauce and pour it over the broccoli. Finally, bake the dish until the broccoli is tender and the sauce is bubbling.
  • The ingredients needed for broccoli normandy are: 2 heads of broccoli, butter, flour, chicken broth, heavy cream, garlic, salt, pepper, nutmeg, Parmesan cheese, and parsley.

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