A chicken martini is an Italian-inspired dish that consists of chicken, vegetables, and wine. It's an easy-to-make dish that is sure to impress your guests. While there are many variations of this dish, this recipe is a simple, classic version that is sure to please.
Ingredients
To make this recipe, you will need:
- 1 pound of boneless, skinless chicken breasts
- 1/2 cup of diced onion
- 1/2 cup of diced celery
- 1/2 cup of diced carrots
- 1/4 cup of white wine
- 1/4 cup of chicken broth
- 2 tablespoons of olive oil
- 1 teaspoon of Italian seasoning
- 1 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
1. Preheat your oven to 375°F.
2. Heat the olive oil in a large skillet over medium-high heat.
3. Add the diced onion, celery, and carrots. Cook until the vegetables are softened, about 5 minutes.
4. Add the chicken and cook until it is no longer pink, about 5 minutes.
5. Add the white wine and chicken broth and stir to combine.
6. Add the Italian seasoning, garlic powder, salt, and pepper.
7. Transfer the mixture to a 9x13 inch baking dish.
8. Bake in the preheated oven for 25 minutes, or until the chicken is cooked through.
9. Serve hot with your favorite side dish.
Conclusion
The chicken martini is a classic Italian-inspired dish that is sure to please. This recipe is simple, yet flavorful, and can be enjoyed with your family and friends. If you want to spice it up, feel free to add some other vegetables or herbs to the mix. Enjoy!
People Also Ask
- What is chicken martini?
Chicken martini is an Italian-inspired dish that consists of chicken, vegetables, and white wine. - What vegetables go in chicken martini?
The most common vegetables used in chicken martini are onion, celery, and carrots. - How long does it take to make chicken martini?
It takes about 40 minutes to make chicken martini. - How do you serve chicken martini?
Chicken martini can be served with a side of your favorite grains or vegetables.
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